Wholegrain mustard with rosemary and garlic. Hand-made in Donegal, in small batches, according to traditional farmhouse methods. 180g jar Ingredients: White wine vinegar (SULPHITES), YELLOW MUSTARD SEEDS (13%), Honey, BROWN MUSTARD SEEDS (6%), Sunflower oil, Sugar, extra virgin olive oil, Rosemary (.8%), salt , Garlic (.6%). For Allergens see ingredients in bold.
